PRODUCT FOTO CHEESE https://lomejordespana.webs.com/apps/photos/ PRODUCT FOTO CHEESE Queso cabra blanco cured. Code:CMM-16 Cheese made from goat's milk and cow. It is a hard cheese with light acidity and intense goat smell. It also has a buttery look. Average pastas. Recommended for pastas, meats and red wines. Ideal for desserts. Weight: about 700 g Price: 12,75euro/ kg https://lomejordespana.webs.com/apps/photos/photo?photoID=191028121 191028121 Torta de la Serena D.O. "Oro Noble" Code: TSC-8 Torta de la Serena D.O. "Oro Noble" La Torta de la Serena is the result of a manufacturing process in which, quite naturally, merino sheep milk is transformed into this delicious dish. Made with merino sheep milk with vegetable rennet. It is a product of unequaled quality and excellence. It has a maturity of 60 days. In addition, the cake has a fluid, unctuous, intense flavor, slightly bitter and persistent on the palate soft paste. It looks fine and oily yellow crust. Approximate Weight: 850 g Price: 19,70euro/kg https://lomejordespana.webs.com/apps/photos/photo?photoID=191028122 191028122 Torta de la Serena de oveja blanda "Hilario" Code: TOBH-6 Serena cake made ​​with soft sheep's milk pure merino sheep. It is a soft cheese with semi infinite crust and creamy. Their height can vary, because its development is entirely handmade. Hometown: Castuera (Badajoz) La Serena sheep cake is a real treat for lovers of good cheese. CATA: It melts in the mouth by its creamy texture, showing full and natural. MARRIAGE: A good suggestion is to eat this cheese with a red wine Marqu?s De Guillen. ? Recommended temperature between 18 ? C and 22 ? C. Approximate Weight: Betw. 850g -1kg. Price: 17,99euro/kg https://lomejordespana.webs.com/apps/photos/photo?photoID=191028123 191028123 Queso cabra rojo semicurado Code: QCRS-11 The goat cheese paprika. Made from selected goat milk. Duration proces twoo months covered with smoked paprika coating grants a mild flavor. It is ideal for demanding and adventurous palates. Weight: 800 grams approx. Price: 14,60euro/kg https://lomejordespana.webs.com/apps/photos/photo?photoID=191028124 191028124 Queso cabra blanco cured. Code: CMM-16 Cheese made from goat's milk and cow. It is a hard cheese with light acidity and intense goat smell. It also has a buttery look. Average pastas. Recommended for pastas, meats and red wines. Ideal for desserts. Weight: about 700 g Price: 17,75euro/kg https://lomejordespana.webs.com/apps/photos/photo?photoID=191028125 191028125 https://lomejordespana.webs.com/apps/photos/photo?photoID=191028126 191028126 Torta de la Serena de Oveja Curada "El Pizarral Code: TC-9 Serena cake made ​​with pure merino sheep milk. It is a soft cheese with semi infinite crust and creamy. Their height can vary, because its development is entirely handmade. ? Serena cake is a real treat for lovers of good cheese Approx Weight: Betw. 850g - 1 kg Price: 24,80euro/kg https://lomejordespana.webs.com/apps/photos/photo?photoID=191028127 191028127 https://lomejordespana.webs.com/apps/photos/photo?photoID=191030731 191030731 https://lomejordespana.webs.com/apps/photos/photo?photoID=191030732 191030732 https://lomejordespana.webs.com/apps/photos/photo?photoID=191030733 191030733 https://lomejordespana.webs.com/apps/photos/photo?photoID=191030734 191030734 https://lomejordespana.webs.com/apps/photos/photo?photoID=191030776 191030776